INSIDE FARMERS PICK

This salad is so tasty, you’ll forget that it’s healthy. It’s packed full of flavour and will liven up any Dinner table.

I created this recipe a few years ago and now it makes an appearance at most picnics and dinners. It’S best eaten on fresh but it reheats well in the microwave!

It’s bean season and this is a great dish to take to a summer barbecue. The fresh, crunchy greens match perfectly with the salty, sweet and tangy dressing.

These little toasts are perfect for entertaining. These Would be perfect with fresh basil leaves, mint leaves or celery leaves. Mix it up and get creative!

It’s such a fun time of year to bake with family and friends. These cookies are perfect to have around the house to offer to guests with a cup of coffee.

The fresh, crunchy greens match perfectly with the salty, sweet and tangy dressing. Any leftover dressing can be served with some grilled salmon or fried tofu.

This dressing is crazy simple and SO tasty! It takes minutes to make and is great to have around the house to liven up any salad. Get creative!

When I’m short on time and money, dishes like this are perfect. You can get on with something else whilst it bakes. This is packed full of healthy vegetables!

This recipe has really simple ingredients but is packed full of flavour. With just a few cheap ingredients, you can make a hearty and satisfying dinner.

Snow peas are a lovely spring vegetable, fresh, crunchy and vibrant. This dish is a little involved for a side dish but worth it for that rich creamy sauce!

I’m a saucy woman! Everything from gravy to a cracking dressing, I think sauce makes the dish. The dressing is strong and punchy and I’m sure you’ll love it!

These sweet young carrots pair perfectly with the crunch and spice of the dukkah. The toasted nuts and spices perfume the air beautifully.

This gorgeous dip is great as a shared entree at a dinner party or you can make a batch and use it in packed lunches and sandwiches throughout the week.

ITALIAN ORANGE & POLENTA CAKE WITH ORANGE GLAZE

Asparagus season is a cheerful time in my world. This dish is super simple but packs a big flavour punch with the crispy curry leaves and spiced yoghurt.

This cake is a play on the retro classic, pineapple upside down cake. Caramel and banana are happy friends in this delicious cake.

The tang of vinegar mixed with the heat of the white pepper is delicious. This dish is a play on hot & sour soup, it’s simple and will liven up any occasion.

These crispy, fried onion bhajis are utterly delicious as part of an Indian meal or simply as a snack. This is a simple recipe which is bound to impress.

I adore Cauliflower Cheese and this is a simple & fast Anglo/Italian mash up. You have all the cheesy rich flavour with the sweet nuttiness of the roast cauli.