INSIDE FARMERS PICK

This creamy, herby tray bake is super simple and is left mostly unattended in the oven so you can catch up on your favourite show in between.

The sweet onions marry perfectly with the potato and eggs, turning this into a dish which tastes far superior to its humble ingredients.

I love a good roulade, they’re very versatile and you can change the fillings to suit your taste or budget. The prep is really simple and fast.

These pancakes are a great way to fuel your day and get some vegetables into the little ones. Serve with maple syrup, fruit, ice cream… whatever you fancy.

The salty halloumi flirts deliciously with the sweetness of the orange and the sharp fruitiness of the Kalamata olives in this recipe.

This recipe has only a few simple ingredients, but is rich, spicy and the perfect antidote to a cold winter night.

Guacamole is all I want in a dip, it’s light yet filling and has the beautiful tang of fresh lime juice. Serve this up with some chips.

I love the simplicity of this dish, it is heavy on the vegetables and light on the meat. Enjoy this meal with a side of rice.

We’ve all heard of carrot cake so it’s time that you meet its lesser known cousin, pumpkin cake! This moist cake is warmly spiced and is perfect…

This dish is perfect to serve at a winter dinner party with a casserole. The leeks and garlic bring oniony sweetness which complements the savoury potatoes.

As autumn fades into winter, this side dish is sure to warm the soul. The tang of the apple and pomegranate perfectly complement the sweetness of the potato.

This one tray wonder is super easy to pull together for a quick weeknight supper and there’s only one thing to wash! Serve with crusty bread and a side salad.

A delicious Cheesy Cauliflower Fritter recipe perfect as a main meal, side dish or as tasty finger food to compliment any dinner party.

ROAST POTATOES WITH SPRING ONION SOUR CREAM

ROASTED CARROTS WITH HUMMUS