• Modern Australian

Roasted Cherry, Goats Cheese and Thyme Crostinis

Elevate Your Christmas Lunch with Elegance! These Roasted Cherry, Goat Cheese, and Thyme Crostinis aren't just an appetiser; they're a celebration on your palate, making them the perfect starter for your Christmas lunch. Picture your festive table adorned with these vibrant crostinis, a symphony of red cherries, green thyme, and golden baguette slices. The colours alone evoke the holiday spirit. Beyond their visual appeal, the combination of seasonal flavours encapsulates the essence of Christmas—joy, warmth, and shared moments. Whether you're hosting a family feast or a small gathering of friends, these crostinis set the stage for a memorable meal, inviting everyone to indulge in the festive magic of the season.

Roasted Cherry, Goats Cheese and Thyme Crostinis
Servings
Serves 2
Prep Time
10m
Cooking Time
25m

Ingredients

Everything for 2 servings

  • 1 baguette, sliced into 1/2-inch thick pieces
  • 2 cups fresh cherries, pitted and halved
  • 160 g Meredith Dairy Goat Cheese
  • 2 tbsp honey
  • Fresh thyme leaves
  • olive oil

Method