• American

Orange Creamsicle Overnight Oats

Who says you’re too old for an orange creamsicle? In our books, it’s the perfect treat for all ages — and now we’ve turned it into a wholesome, make-ahead breakfast. Our Orange Creamsicle Overnight Oats capture the nostalgic flavour of fresh oranges in a creamy, zesty jar. They’re high in fibre for lasting energy, rich in vitamin C to support your immune system, and a great source of protein to keep you full all morning. Simply mix everything the night before and by morning, you’ll have a refreshing breakfast that tastes like summer — no ice cream maker required. Save this recipe and turn your favourite childhood treat into a healthy start to the day!

Published
Servings
Serves 1
Prep Time
6m

Ingredients

Everything for 1 servings

  • 1/2 cup rolled oats
  • 1/4 cup mixed nuts
  • 1/2 cup milk of choice
  • 1/3 cup Greek yoghurt
  • 1 orange juiced (1/4 cup)
  • 1 tbsp orange zest
  • 1 tbsp chia seeds
  • 1 tbsp maple syrup or honey
  • 1/2 tsp vanilla extract
  • 1/3 tsp cinnamon

Method

1

In a mixing bowl, combine all ingredients and stir until well mixed.

2

Scoop the mixture into a glass jar, cover, and refrigerate overnight.

3

In the morning, top with a dollop of yogurt, crushed walnuts, and a drizzle of honey or maple syrup.

4

Enjoy it at home or take it with you for a convenient, on-the-go breakfast.