Something’s cooking with Jessica Nguyen!
We can’t hide this secret anymore… We’ve teamed up with Jessica Nguyen on our first-ever recipe bundle, filled with her most-loved recipes, ingredients she’s hand-picked and everything you need to cook along. It’s limited edition, and it’s coming on 11 November.
Sign up now to be first in line.
From Jessica Nguyen's kitchen. In a box. To your door.Coming Wednesday 11 November.
We’ve teamed up with home cook and food creative Jessica Nguyen on our first-ever recipe bundles. Jess has always cared about where her food comes from, and her approachable, family-friendly recipes are exactly what Farmers Pick is all about: better food at fairer prices that’s easy to love.
Every recipe is designed for busy weeknights and real families. Jess hand-picked every ingredient and tested each recipe multiple times, so it turns out just as delicious in your kitchen as it does in hers. She’s also added her personal tips and tricks, so you can cook with ease and enjoy it with the whole family.
Choose from two recipe bundles to add to your box, each with the key ingredients and a step-by-step recipe card. Plus, every Fruit & Veg and Veg box delivered from 11 to 25 November comes with a free bonus recipe card for Jess’s ‘All-the-Veg’ Pasta Sauce, while stocks last.
Every bundle also supports Australian farmers and helps reduce food waste, so you can feel good about what’s on your plate.
All that’s left to do is cook along with Jess!
What's cooking:
Recipe one:
Vietnamese Grilled Chicken Noodle Salad
Jessica's most popular Vietnamese recipe, made fast and family-friendly with juicy lemongrass grilled chicken served over vermicelli noodles, fresh herbs and her signature dipping sauce. A go-to weeknight meal in her own home.
Jessica has scaled down classic Vietnamese nước chấm (dipping sauce) and đồ chua (carrot pickles) so they’re easy to make at home.
Recipe two:
Carne Asada Tacos with Charred Salsa.
A smoky, flavourful and summery taco recipe where everything is cooked on the barbecue. Citrus and herb-marinated steak is grilled until golden on the outside and pink in the middle then sliced into warm tortillas, topped with a charred salsa.
Makes 12 tacos, perfect for backyard dinner with family or friends.
Bonus recipe:
All-the-Veg Pasta Sauce.
Jessica created this sauce to turn wilted veg sitting in your fridge into something delicious. With up to 15 hidden veggies roasted, simmered and blended until smooth.
A hit with fussy eaters, and Jessica's 3-year-old son's favourite pasta. Included free in every produce box for two weeks from 11 November to 25 November, while stocks last.
How it works
Sign up now to be the first to know when the bundles drop on Wednesday 11 November.
Add one or both recipe bundles to your Farmers Pick order, just like an add-on from our pantry store.
Cook along with Jessica using your step-by-step recipe card and the recipe videos on our Instagram.
A note from Jessica Nguyen:
I'm so excited to share this recipe bundle with you! If you know me, you'll know I've always cared about where my food comes from, and Farmers Pick makes that so simple. I'm also passionate about sharing approachable recipes that are fun, flavourful and family friendly, so when they asked me to curate their first-ever recipe bundle, it was an easy yes.
My Lemongrass Chicken Vermicelli is one of my go-to weeknight meals for my own family, and my Carne Asada Tacos are made for cooking outside on a warm night. I've also added a bonus All-the-Veg Pasta Sauce that's one of my son's favourites.
Cook something, make a meal out of it and tag me @jessica_nguyen_ and @farmerspickau. I'd love to see what you make!
Jessica Nguyen x
Frequently asked questions.
The recipe bundles go live on Wednesday 11th of November and will be available until Wednesday 25th of November. Sign up now and we'll let you know the moment they drop.
Each bundle includes the key ingredients for the recipe, hand-picked by Jess, plus a step-by-step recipe card with photos and her personal cooking tips. You’ll just need a few pantry basics from your own kitchen, like oil, salt and pepper.
Already a subscriber? Once the bundles go live on 11 November, simply log in and add one or both bundles to your order, just like you’d add an item from our pantry store.
New to Farmers Pick? Build your box using our box builder, then add a recipe bundle when you reach the pantry step.
Yes, the recipe bundles are only available as an add-on to a Farmers Pick subscription, as we don’t offer one-off bundles at the moment.
The Vietnamese Lemongrass Chicken Noodle Salad serves 4, and the Carne Asada Tacos with Charred Salsa makes 12 tacos (about 4 people, at 3 tacos each).
It’s a bonus recipe card from Jessica, included free in every Fruit & Veg box and Veg box delivered from 11th to 25th November, while stocks last. You don’t need to add anything to your order to get it.
Please note your produce box may not contain all the ingredients listed on the 'All-the Veg' Pasta Sauce recipe card. This recipe is all about using whatever veg you have on hand, so feel free to mix and match.
Yes, the recipe bundles are limited edition and available while stocks last, so get in quick!
Head to our Instagram @farmerspickau or Jessica's @jessica_nguyen_ to watch the recipe videos and cook along.
Full ingredients are available on each product on the pantry page. If you have specific dietary needs, check the ingredients before ordering.