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The ultimate plant based burger, Aussie style! Larder Fresh Ultimate Aussie Vegan Burger is packed with 50% vegetables – carrot, sweet potato, pumpkin, spinach, onion and garlic – combined with 21% pulses and brown rice, all enhanced with freshly ground roasted spices for a healthy, hearty and seriously satisfying patty. Meat free, gluten free and vegan friendly with no artificial preservatives. Equally at home in a bun or crumbled through a nourish bowl. Grill, BBQ or microwave. 2 burgers per pack!
Ingredients: Water, Vegetables 50% (carrot, sweet potato, pumpkin, spinach, onion, garlic) Pulses (21%) chickpeas, split peas, chickpea flour) brown rice, sesame seeds, rice bran oil, tamari (soy), salt, cumin seeds, coriander seeds, vinegar powder.
Dietary: Gluten free & vegan friendly.
Allergens: Contains sesame & soy.
Storage: Refrigerate at or below 4˚C.
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